Fall is here, and so are new dishes at Iron Rooster. Our fall menu brings smoky brisket, Chesapeake-style crab, crispy fried green tomatoes, and cozy drinks like our Caramel Apple Pie and Cookie Butter Blondie. Whether you're after a hearty brunch, a comfort-food lunch, or a new favorite to share, come see what's new at our Canton, Annapolis, College Park, and Hunt Valley locations.
New Fall Menu at Iron Rooster
Our MenusFall Starters & Shareables
House-Made Hush Puppies
Ten golden-fried hush puppies served in a cast iron bowl with chipotle aioli for dipping. Crispy outside, tender inside, and easy to share.
Iron Queso
Our queso gravy loaded with diced chicken, chorizo, sautéed onions, and garlic, then topped with melted cheddar and Coopers sharp American, fresh pico de gallo, and green onion. Served bubbling in a cast iron skillet with tortilla chips and naan triangles for dipping.
Fried Mozzarella
Six golden mozzarella triangles with warm marinara for dipping, finished with parmesan and fresh parsley.
All Day Fall Comfort Specials
Blackened Salmon Hash
Blackened salmon over home fries with spinach, red onion, and roasted red pepper, topped with Cajun cream sauce and sweet corn salsa.
St. Louis Slinger
A hearty skillet of home fries, chorizo, bacon, onion, and green pepper, topped with cheddar, sausage gravy, and two eggs cooked your way.
Brisket Hash Skillet
Sliced brisket on sizzling home fries with peppers and onions, finished with salsa verde and queso fresco. We hit the hot skillet with birria jus at the table, so it arrives sizzling and smoking.
New & Improved Fall Brunch Favorites
BLT & E
Our take on the classic: crispy fried green tomatoes, bacon, shredded lettuce, a fried egg, and garlic aioli on a new waffle-pressed, parmesan-buttered brioche.
Farmer's Garden Benedict
A vegetarian-friendly twist on eggs Benedict: garlic-parmesan English muffins topped with sautéed spinach and mushrooms, a poached egg, hollandaise, corn salsa, and a balsamic drizzle. Served with home fries.
Triple Decker Brunch Burger
Three smashed burger patties with American cheese, a fried egg, candied bacon, tomato, and garlic aioli on a toasted ciabatta roll. Come hungry.
Fall Sandwiches & Wraps
Brisket Grilled Cheese
Tender brisket with grilled onions, provolone, and creamy brie on toasted parmesan-butter bread, with garlic aioli and a kick of horseradish. Served with your choice of side.
Chicken Ciabatta Melt
Grilled chicken breast with melted provolone, bacon, tomato, and garlic aioli on toasted garlic-parmesan ciabatta, with creamy avocado mash on the top bun. Served with your choice of side.
Fried Green Tomato Wrap
Crispy fried green tomatoes, brie, mixed greens, corn salsa, and garlic aioli in a tomato tortilla. Served with your choice of side.
Iced Coffee & Refreshers
*
Iced Coffee & Refreshers *
Iced coffee shaken with melted cookie butter, topped with vanilla cold foam and Biscoff cookie crumbles.
Biscoff Blondie
Iced coffee with Oreo cookie crumbs, cream, and French vanilla, finished with cold foam and more crumbs.
Cookies & Cream Iced Coffee
Apple cider shaken with caramel and cinnamon simple syrup, topped with soda water, cold foam, churro dust, and a caramel drizzle. Tastes like fall.
Caramel Apple
Pie Refresher
Come Taste What's New